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The CTCA blog

The secret ingredient in this healthy brownie recipe is...

CTCA

Can brownies be good for you and taste good too? It’s possible, says Brooke McIntyre, clinical oncology dietitian and Diabetes Program Coordinator at our hospital in Tulsa. McIntyre will appear on KJRH-NBC Tulsa this morning to discuss healthy substitutions for the holidays.

“My role is to keep patients as healthy as possible during their cancer treatment but also to find healthy substitutions that will help manage their blood sugar if they are diabetic,” she says.

How to reduce your risk of cancer from fried foods

CTCA

French fries and potato chips aren’t the healthiest foods, but do they cause cancer? Back in 2002, scientists found that some foods browned through frying, baking or roasting contain a known carcinogen called acrylamide.

The news put fries, chips, cereal, cookies, crackers and even coffee on the blacklist, even though most of us never stopped eating them. In fact, Americans typically get 40 percent of their daily calories from foods with acrylamides. 

10 nutrition tips for managing cancer and diabetes

CTCA

November is National Diabetes Awareness Month, and of the more than 13 million Americans who have or have had cancer, eight to 18 percent also have diabetes. It’s an eye-opening statistic and a reminder about why it’s important to be proactive about our overall health and well-being during and after cancer treatment.

Relieving cancer aches and pains with chiropractic care

CTCA

We hear about people going to chiropractors all the time for different reasons: back pain, neck pain, muscle stiffness, headaches, and so on. People with cancer seek chiropractic care too, to relieve the aches and pains caused or aggravated by the disease and its treatments.

It can be uncomfortable to lie on a table for long periods of time for radiation treatments. Surgical procedures can cause pain in connective tissues and joints. Chemotherapy drugs can cause nausea, headaches, neuropathy and other unpleasant side effects.

Understanding the link between fructose and pancreatic cancer

CTCA

In July, we looked at the question of whether sugar “feeds” cancer and found that there is no conclusive research on human subjects to prove that sugar makes cancerous cells grow and metastasize. 

November is Pancreatic Cancer Awareness Month, so we wanted to share what’s happening in the research world as scientists continue to study the connection between sugar and cancer. We also offer insight and recommendations from one of our medical oncologists.

Talking with children about cancer

CTCA

When a parent is diagnosed with cancer, there is inevitably a disruption in family life as well as the children’s daily routine. The way they deal with the emotions that come along with cancer will often depend on the child’s age and development.

“The most important thing for children to know while a parent is going through cancer treatment is that they are loved and will be cared for,” says Heather Swick, mind-body therapist at our hospital near Chicago.

Nonsmokers can get lung cancer too

CTCA

It’s Lung Cancer Awareness Month and did you know that nonsmokers can get lung cancer too?

One misconception about lung cancer is that you have to smoke to get it, yet anyone can be diagnosed with the disease. While cigarette smoking remains the number one risk factor for lung cancer, up to 15 percent of people who develop lung cancer have never smoked.

Ampullary cancer: Know the signs of this rare disease

CTCA

Earlier this year, ampullary cancer made the news when 1970s actress Karen Black succumbed to the disease. But many people who read the headline may have wondered, “What is ampullary cancer?” A rare gastrointestinal cancer, ampullary cancer develops in the ampulla of Vater, where the bile and pancreatic ducts meet and empty into the small intestine.

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